Dried Fenugreek Leaves (Kasoori Methi)
Dried Fenugreek Leaves (Kasoori Methi) are light-green in colour, and nutty, savoury, and slightly bitter
in taste. Its aroma is pungent and strong on the nose, however, when added to
dishes, its flavour disperses and blends through seamlessly and mellowly.
- Fenugreek leaves are an ancient spice used for flavoring various dishes.
- The use of it in the traditional medicine system Ayurveda to promote digestion and induce labor proves that it serves many health benefits.
- Used as a spice in Indian curries, sabzi, parathas its strong aroma and distinctive flavour.
