Cinnamon

Cinnamon

Cinnamon’s aroma never fades irrespective of shallow frying, sprinkling its powder, or using it while baking. Cinnamon is not only used as a spice or condiment in cooking, but it also has medicinal uses. Cinnamon tea is a delightful drink as a home remedy for various issues, such as colds, coughs, etc. It is also used as a condiment in many desserts.

  • Cinnamon is rich in antioxidants that help combat oxidative stress and reduce inflammation.
  • Enhance the taste of your breakfast by sprinkling cinnamon on oatmeal, cereals, or yogurt.
  • Cinnamon is perfect for spice blends like garam masala or pumpkin spice, enhancing the flavor of savory dishes.